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Saturday, December 4, 2021

This brand manufactures healthy snacks for kids without compromising on taste - YourStory.com

Ask any mother what she would change about her child’s eating habits, and the answer is likely to be, ‘I wish they ate less sugar!’

Mumbai-based brand Snack-A-Doodle attempts to address this problem by offering multiple healthy snacking options for children. It was co-founded by two young mothers -- Radhieka Pandeya and Simer Dhall -- in April 2021.

“The current premium kids snack market has limited options for allergen friendly and truly healthy snacks. There are caveats and hidden ingredients across many brands that had us concerned as mothers ourselves. Our vision is to simplify the choices for moms looking to give their kids the freedom to self-snack with a wholesome, trustworthy range of healthy snacks,” share the founders in a chat with YS Weekender.

The idea

Radhieka has a long association with the health food industry. She started her fitness bakery to serve her own sweet tooth through grain-free, gluten-free, and sugar-free desserts that would keep the pounds off. Now, with eight years of experience serving healthy and guilt-free choices to health-conscious folks including B-town celebs like Malaika Arora Khan and Hrithik Roshan, she has embarked on this new venture.

Radhieka believes it is the business acumen she gathered while pursuing her MBA at ISB, combined with her instincts as a mother to two boys that make her the driving force behind Snack-A-Doodle.

Simer Dhall is described as the “in-house expert on all things motherhood!” She became aware of this glaring gap in the market through her strong personal network of mothers, which led her to envision this brand of healthy and delicious snacks. A graduate of CAS Business School in London, she previously worked in the supply chain and transport industry. Referring to herself as an expert negotiator, she runs a tight ship at Snack-A-Doodle. She is also a hands-on mom and loves spending time with her son.

“We feel the introduction would be incomplete without mentioning our three beloved, and truly happy-to-oblige guinea pigs – our children. They have tried, tested, and loved each of these products before they were put on the market. As mothers, we are fully aware that healthy eating doesn’t matter to kids, only the taste of the food does. Hence, getting the taste of our products right was our biggest priority,” exclaims Radhieka.

Snack-A-Doodle was first envisioned around two years ago, but it took in-depth research and some trial and error before it was formally launched in April this year.

Explaining the choice of name, Simer says, “Kids often take to whimsical characters and names and our mascot ‘Dood’ was created from a child’s imagination. Snack-A-Doodle is our tribute to the playful journey that kids go through as they discover food, snacking, and what they love to eat.”

Snack-A-Doodle products

The growth story

According to data collected by Bizongo, an Indian tech-enabled B2B ecommerce and supply chain platform for packaging, apparels, and other customised goods, revenue in the Indian snack food segment currently amounts to $5,839 million. The platform further estimates the healthy snacks component accounts for roughly two percent of this revenue, which comes out to a whopping $116 million, boosting the vision of the team at Snack-A-Doodle.

The bootstrapped startup began with initial funding from friends and family, the entire amount of which went towards product research and development. Their core team consists of five members, and they have a bakery staff of ten to scale production. The team is based in Mumbai but the products are delivered pan-India. They rely heavily on social media to spread the word and frequently advertise online.

“Our biggest challenge remains our commitment to staying 100 percent wholesome and 100 percent healthy. This means we are very particular about our ingredients, suppliers, and manufacturing processes. It’s not difficult to make a regular cookie, but if the flour used is a healthier option, the process of manufacturing becomes complex. We have actively steered clear of making any choice that is unhealthy, even though it makes the process more difficult. We are happy to test our range versus any other in the market and we are sure that we will prove to be the healthier option in comparison!” says Radhieka.

The snacking segment is a large one, which means Snack-A-Doodle competes with every general snacking item in the market - from popcorn to regular chocolate cookies. What sets the startup apart is its tag of pure health, whose recipes have been designed by Radhieka to be healthy.

Simer explains, “We always tell our clients that it is not about making binary choices. Kids should enjoy all kinds of snacks as long as they are introduced to the concept of healthy snacking at an early age. If their palate gets used to non-processed sugar or alternative flours early, they will reap long-term benefits.”

Their confidence in their product is reflected in their numbers. Since beginning operations eight months ago, they have consistently grown month-on-month, with sales currently numbering 5X from when they began.

The products

The Snack-A-Doodle range currently includes eight products. These are their popular Bites, which are miniature bars in a host of flavours like Banana Choco-Chip, Strawberry Apple, and Mango Pineapple. They also have cookies in flavours of Vanilla Milkshake, Strawberry Milkshake, Crunchy Date, and Crunchy Chocolate Millet, as well as a do-it-yourself baking kit.

Snack-A-Doodle products

“Our bestsellers are the Vanilla Milkshake Cookies, which replicate the taste of a milkshake in a cookie. They have gotten rave reviews from kids and moms alike. Our bites are particularly appreciated by younger kids. Overall, our repeat purchase rates are at 44 percent, with 2,000 recurring customers every month. This figure mirrors successful launches in the FMCG industry, encouraging us that our product mix is working well,” says Radhieka.

Products range in price from Rs 250 for a pack of cookies and go up to Rs 900 for their mixed hampers. Currently, Snack-A-Doodle items retail on their website snackadoodle.in as well as through a few premium outlets in Mumbai. Over the next six months they plan to expand their retail presence to more offline and online marketplaces.

Describing the core strength of their business as their unique product, they hope to expand their range into new categories in coming months. They also hope to increase their range of manufacturing and distribution as they grow.

Simer signs off saying, “Snack-A-Doodle was born in the second wave of the pandemic, so we have lived through both the hard time of getting our product into consumer hands and also the boon of mothers willing to try new things online since they were locked indoors. It has been an interesting journey so far.”

Edited by Megha Reddy

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This brand manufactures healthy snacks for kids without compromising on taste - YourStory.com
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Croquetas, spicy nuts and cheese straws: Ravinder Bhogal’s recipes for party snacks - The Guardian

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Croquetas, spicy nuts and cheese straws: Ravinder Bhogal’s recipes for party snacks  The Guardian
Croquetas, spicy nuts and cheese straws: Ravinder Bhogal’s recipes for party snacks - The Guardian
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Friday, December 3, 2021

Winter Special: 7 Methi Snacks To Pair Up With Your Evening Tea - NDTV Food

Winter season is finally here and our appetite has started hankering for all things warm, soothing and decadent. From a steaming cup of adrak wali chai and methi paratha to decadent gajar ka halwa, there's no dearth of winter delicacies out there. If you love to indulge in all the winter special recipes, here we bring you 7 snacks made with popular winter green- methi (or fenugreek leaves). Known for its versatile usage in the culinary world, these leaves have a mild bitter taste and a strong flavour that adds richness and texture to the boring recipes. So, what are you waiting for? Add these winter greens to the usual snacks and enjoy with warm and soothing 'sham ki chai'. Sounds just perfect, isn't it?

Also Read: 13 Best Methi Recipes | Easy Methi Recipes | Fenugreek Recipes

Here's A List Of 5 Methi Snacks To Try At Home:

1. Methi Na Gota

Let's hit the list with this Gujarati-style methi fritter recipe. Traditionally called methi na gota, it is a soft and fluffy pakora recipe that looks like Maharashtrian batata vada or South Indian aloo bonda in shape and size. For the full recipe, click here.

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2. Methi Khakra

Thin and super crispy, khakra is one Gujarati snack which is loved by almost everyone. Besides, it is a fuss-free recipe and can be made with just a handful of easily available ingredients like flour, ajwain , oil and red chilli powder. It is best served with mirchi ka achaar. Click here for the complete recipe.

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3. Methi Ka Thepla

Here we bring you another oh-so-delicious Gujarati delight. It is prepared by kneading the flour with methi, ginger, chillies, herbs and yogurt and further made into crispy parathas. Click here for the complete recipe.

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4. Methi Muthia

Crunchy from outside and mushy from inside, this snack makes for the perfect 5pm meal. The goodness of fresh methi leaves combined with some mild spices makes it simply delicious and irresistible. Try it once and we are sure, this snack will tug at your heartstrings. Find the recipe here.

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5. Methi Mathri

If you are bored of that regular mathri, then it's time to take things up a notch with this flavourful and masaledar methi mathri. Pair it with your tea for maximum indulgence! Besides, this recipe is so easy and quick to make. Click here for the recipe.

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6. Methi and Kishmish Pakoda

Sweet and savoury, this snack recipe is made with the goodness of methi leaves as well as kishmish (raisins). A delicacy perfectly crispy, you won't stop munching on these crunchy and delicious pakoras. Here's the recipe for you.

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7. Paneer Methi Satay

If you love enticing tandoori aroma, this tandoori paneer satay recipe is meant for you. It is delicious yet super healthy, making it a fantastic option for both dieters and non-dieters. Here's the recipe for you.

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Try out these winter delights with your evening cuppa and let us know which one turns out to be a hit amongst all. Happy Winters!

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Winter Special: 7 Methi Snacks To Pair Up With Your Evening Tea - NDTV Food
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Thursday, December 2, 2021

Opt For A Healthy Snack With These 5 Interesting Chips Recipes - NDTV Food

When you are in the mood for a snack it can get really difficult to keep your hands away from the bag of chips. It would not be wrong to say that chips are one of the most popular snacks across the world. The good part is that these crispy munchies come in myriad flavours and tastes. But, if you overeat them, they can have adverse effects on your health. So, the first and foremost thing to do is avoid deep-fried chips and have them baked if you want to follow a healthy route. Secondly, you can skip the traditional potato and opt for healthier ingredients to make your chips.

We have curated a list of 5 such healthy chips recipes that you can rustle up quickly. Take a look:

1) Baigan chips

Brinjal chips are a good alternative to potato chips. And, you don't have to fry them - just bake them and it's ready. Brinjal is high in anti-oxidants and promotes weight loss.

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2) Sweet potato chips

One of the best things about sweet potato chips is that even those who are diabetic can consume them in moderation. A root vegetable like sweet potato, with its unique texture, taste and health benefits, is a treat for food lovers.

3) Moong dal chips

Nothing can beat the joy of relishing a bowl of delicious chips coupled with your cup of hot tea, right? Well, moong dal chips can be your healthy pick for evening snacks. These chips hardly take 15 minutes to get ready and once you try them out, there's no going back. You can fry them and also bake them if you are looking for a healthier version.

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 4) Ragi Chips

Ragi is packed with fibres, protein, iron, magnesium and other elements good for your body. What's better than having ragi in the form of these tasty crispy munchies? First, prepare a dough with ragi and wheat flour and roll out thin chips from it.

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5) Palak Chips

Homemade baked spinach chips are a delight when you want to have something healthy and tasty. You can have these chips whenever hunger pang strikes. A perfect recipe for the cold winters.

Next time you are wondering what to have with your tea, try out these healthy chips and you won't regret it.

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Opt For A Healthy Snack With These 5 Interesting Chips Recipes - NDTV Food
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Snack food, unjunked: easy, gluten-free, bite-size recipes from Luke Hines - The Guardian

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Snack food, unjunked: easy, gluten-free, bite-size recipes from Luke Hines  The Guardian
Snack food, unjunked: easy, gluten-free, bite-size recipes from Luke Hines - The Guardian
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Tawa Burger, Sandwich And More, 5 Quick And Easy Tawa Snacks That You Must Try - NDTV Food

We all love tea-time snacks as much as we love our lavish spread. Hence, we are in a constant search of flavourful, rich and filling snacks to satiate our 4 PM food cravings, right? Aloo tikki, aloo chaat, dahi bhalla, pakodas, samosas and bread rolls are some of the most popular tea-time snacks that have been appealing to the taste buds since time immemorial. Adding to the list of these super delicious and classic tea-time snacks, we have found 5 quick and easy tawa snacks recipes that will spruce up our daily tea time. Crunchy, flavourful and simply delicious, all these recipes are sure to fill your heart and enhance your taste buds. Besides the taste, these recipes are so easy and quick to make. All you need to do is collect required ingredients from your kitchen, assemble them together, cook on tawa and there you get your lip-smacking snacks right in front of you. So, what's stopping you? Let's learn what those recipes are. Take a look:

Also Read: 13 Best Indian Snack Recipes | Easy Snack Recipes

Here's A List Of 5 Tawa Snacks Recipes You Must Try:

1. Tawa Paneer Burger

If you are someone who loves desi style recipes, this burger will perfectly fit the bill. You can choose to add any of your favourite sauces and veggies in the middle of the burger buns. Serve it with fries, and enjoy! Find the recipe here.

2. Tawa Bread Rolls

Enough of deep-fried bread rolls, now is the time to take things up a notch. This less oil, tawa fried bread roll will keep your health in check without compromising the taste. Pair it up with your favourite dip and enjoy! Here's the recipe.

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3. Tawa Sandwich

If there is one thing that we adore the most about sandwiches, it is the room it offers us to be creative. The no-fuss snack has evolved with time and has seen many local variations, one of them is Tawa sandwich. Made without any cream, cheese or mayonnaise, this creamy sandwich uses easily accessible ingredients. Here's the full recipe for you.

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4. Tawa Dhokla

Dhokla is one snack which is loved by almost everyone. This Gujarati delight is so light, comforting and satisfying to the core. There are so many ways of preparing dhokla, here we bring you one instant dhokla recipe. It is called Tawa dhokla. Wondering how dhoklas can be prepared on tawa? Click here.

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5. Tawa Paneer Tikka

Here we bring you a paneer tikka recipe that doesn't need a tandoor or oven for preparation. All this recipe needs is the tawa or pan you have at home and some paneer cubes, oil and butter to roast the paneer on the tawa. Click here for the full recipe.

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Make these quick and easy tawa recipes at home to enjoy with your family and friends. Let us know their reactions in the comment section below. Happy Snacking!

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Tawa Burger, Sandwich And More, 5 Quick And Easy Tawa Snacks That You Must Try - NDTV Food
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Wednesday, December 1, 2021

Chicken Bonda: Use Your Leftover Chicken To Cook This Delicious Snack - NDTV Food

India and its obsession with tea-time snacks need no introduction. From crispy namkeens and biscuits to oily and greasy pakoras, bhajis, chaats and more - we love to devour anything and everything with a steaming cup of tea. While the list of delectable snacks is never-ending, we give you a classic snack recipe that never fails to impress us. It's a spicy and crispy bonda. Easy-to-make and an all-season snack, bonda goes well with your 'sham ki chai' (evening tea). These deep-fried rounded balls of sensation are not only delectable but are also quite filling. And the best part is this snack can be easily prepared at home. You all must have tried the ever-popular aloo and paneer bonda, here we bring you a non-vegetarian version of aloo bonda. It is called chicken bonda. Sounds interesting, right?

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This recipe is made with minced chicken (or chicken keema), you can also use leftover keema to prepare these delightful balls. These balls are further dipped in spicy besan batter for that perfect crunch and taste. Pair this chicken bonda with your favourite chutney and evening tea and add variety to your tea-time snacks menu in no time. Trust us, your family and friends will thank you for making this yummy crispy snack. Wondering how to make it? Read on.

Here's How To Make Chicken Bonda | Chicken Bonda Recipe:

Start by washing the chicken keema and marinating it with red chilli powder, salt and turmeric. Set aside. Now take besan in a bowl, add dry ingredients along with water and salt. Mix everything well until a smooth, thick and consistent paste.

Now make small balls of marinated keema, dip the balls into the prepared batter and fry until golden brown. Your Chicken Bondas are ready to be savoured.

Click here for the full recipe of chicken bonda.

For more bonda recipes, click here.

So, what are you waiting for? Prepare this chicken bonda recipe and make your tea-time a scrumptious affair.

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Chicken Bonda: Use Your Leftover Chicken To Cook This Delicious Snack - NDTV Food
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Americans will spend more on Super Bowl snacks in this year's strong economy - Quartz

Kansas City Chiefs fans are ready Super Bowl LVIII Image: William Purnell (Reuters) The economy is looking good —even better than ec...